John Lewis JLBICH605 Instrukcja Użytkownika Strona 10
- Strona / 24
- Spis treści
- ROZWIĄZYWANIE PROBLEMÓW
- BOOKMARKI
Oceniono. / 5. Na podstawie oceny klientów
Hints and tips
Warning! Refer to Safety
chapters.
Cookware
The bottom of the cookware must
be as thick and flat as possible.
Cookware made of enamelled steel
and with aluminium or copper
bottoms can cause the colour
change on the glass-ceramic
surface.
Examples of cooking
applications
The data in the table is for guidance
only.
Heat setting Use to: Time
(min)
Hints
1 Keep cooked food warm. as neces-
sary
Put a lid on the cookware.
1 - 2 Hollandaise sauce, melt: butter, choc-
olate, gelatine.
5 - 25 Mix from time to time.
1 - 2 Solidify: fluffy omelettes, baked eggs. 10 - 40 Cook with a lid on.
2 - 3 Simmer rice and milkbased dishes,
heating up ready-cooked meals.
25 - 50 Add the minimum twice as much liq-
uid as rice, mix milk dishes part pro-
cedure through.
3 - 4 Steam vegetables, fish, meat. 20 - 45 Add some tablespoons of liquid.
4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l water for 750 g of pota-
toes.
4 - 5 Cook larger quantities of food, stews
and soups.
60 - 150 Up to 3 l liquid plus ingredients.
Hob User Manual10
- JLBICH605 1
- User Manual 1
- Contents 2
- Safety information 3
- Hob User Manual 4
- Safety instructions 5
- Disposal 6
- Product description 7
- Heat setting displays 8
- Daily use 9
- Hints and tips 10
- Hob User Manual 11 11
- Care and cleaning 12
- Troubleshooting 13
- Hob User Manual14 14
- Installation 15
- Protection box 16
- Technical data 17
- Energy efficiency 18
- Repairs - after sales service 19
- Hob User Manual20 20
- ENVIRONMENTAL CONCERNS 21
- Hob User Manual22 22
- Hob User Manual 23 23
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